Watch Our Process in Action

Behind The Purity — Farm & Bilona Stories

Experience how authentic A2 Bilona ghee is hand-crafted with devotion at our Vedic farms.

Farm Life

1. Free-Grazed Desi Cows

Ethical hand-milking of Gir & Rathi cows in Rajasthan

Vedic Step

2. Clay Pot Fermentation

Overnight whole milk curd setting in natural clay vessels

Traditional Bilona

3. Wooden Bilona Churning

Bi-directional hand churning to separate golden makkhan

Aroma & Grain

4. Slow Flame Simmering

Developing grainy Danedaar texture and divine aroma

5,000-Year Vedic Heritage

The 5-Step Bilona Process

Hand-crafted in earthen pots in Rajasthan. Never cream-separated.

Step 1
🌾

Ethical Milking

Free-grazed Gir & Rathi cows. Calves fed first.

Step 2
🏺

Clay Pot Curd

Whole A2 milk naturally fermented overnight.

Step 3
🪵

Wooden Bilona

Bi-directional slow hand churning for pure butter.

Step 4
🔥

Slow Simmering

Low firewood flame creates grainy Danedaar texture.

Step 5
🔬

Lab Certified

Tested for RM 28+ value and packaged in glass jars.

100% Cultured Curd Ghee
0% Machine Cream Separation
RM 28+ Certified Purity
Scientific Proof

Purity You Can Measure

Every batch is independently tested against strict government standards.

🔬
RM Value 28+ (Pure Ghee)
🛡️
Baudouin Test 0% Vanaspati
📜
FSSAI Certified 100% Compliant
⚖️
Trademark Regd. IP India
Why Choose Us

Why ALDERA Stands Apart

100% Raw, Lab-Tested Vedic Bilona Ghee.

🐄

Indigenous A2 Breeds

Pure Gir & Rathi cow milk rich in A2 beta-casein proteins.

🔬

RM 28+ Lab Tested

Every single batch verified with published purity lab reports.

🏺

Earthen Pot Fermented

Cultured naturally into probiotic curd before hand-churning.

🪵

Wooden Bilona Method

Traditional bi-directional churning preserving vital micronutrients.

🚫

Zero Adulteration

No cream-separators, no chemical preservatives, no added colors.

🚚

Pan-India Rural Delivery

Delivering fresh glass jars safely to every village and pin code.

Compare Our Indigenous Ghee

A2 Gir Cow vs A2 Rathi Cow Ghee

Both offer supreme Ayurvedic benefits — choose the flavor profile and origin that suits your family best.

Parameters
🐄 Gujarat Origin

A2 Gir Cow Ghee

The Sun-Surya Golden Elixir
🥛 Rajasthan Heritage

A2 Rathi Cow Ghee

The Desert Pride of Rajasthan
🐄 Indigenous Breed Origin
Gir hills of Gujarat & Saurashtra
Arid grasslands of Rajasthan
🎨 Ghee Color & Appearance
Deep golden yellow (high beta-carotene)
Lustrous pale golden with fine Danedaar texture
👃 Aroma & Flavor
Rich, bold, nutty traditional aroma
Delicate, mild, sweet creamy notes
🧬 Protein Structure
100% A2 Beta-Casein Protein
100% A2 Beta-Casein Protein
🏺 Making Method
Ancient 5-Step Vedic Wooden Bilona
Ancient 5-Step Vedic Wooden Bilona
🔬 Lab Standards
RM Value ≥ 28.0 | Baudouin Negative
RM Value ≥ 28.5 | Baudouin Negative
🍲 Best Recommended For
Ayurvedic remedies, tadka, therapeutic use
Daily cooking, kids, sweets & warm rotis
📦 Packaging Sizes
500ml & 1000ml (Glass Jar)
500ml & 1000ml (Glass Jar)
👑 Puneet Founder, ALDERA Foods
📍
Rajasthan, India Native Farm Heritage
Founder's Vision

Purity You Can Test & Taste

"We founded ALDERA with one unshakeable principle: Purity should never be a marketing slogan — it must be a provable scientific fact."

🔬
Batch Lab Testing

Every single batch tested for RM & Baudouin values.

🌾
Ethical Gaushalas

Grass-fed Gir & Rathi cows with calves fed first.

🚚
Direct Rural Delivery

Delivering real Vedic ghee to every rural pin code across India.

Customer Love

What Our Customers Say

★★★★★
4.8 (1,842 reviews)
★★★★★

"Finally found ghee that actually tastes like what my grandmother used to make. The aroma when you open the jar is incredible. And the fact that they share lab reports — that's next level transparency."

Priya Sharma

A2 Gir Cow Bilona Ghee

★★★★★

"I've tried many A2 ghee brands but ALDERA's Rathi cow ghee has a unique mild flavour that my kids love. The gold colour and grainy texture tells you it's the real deal. Highly recommended!"

Rajesh Patel

A2 Rathi Cow Bilona Ghee

★★★★★

"What sold me was the RM and Baudouin test values printed right on the label. No other brand does this. The ghee itself is pure gold — melts beautifully on hot rotis. Worth every rupee."

Anita Verma

A2 Gir Cow Bilona Ghee

Got Questions?

Frequently Asked Questions

ALDERA ghee is made from whole curd of indigenous Gir & Rathi cows using the Vedic wooden Bilona hand-churning method. Regular commercial ghee is made by machine-separating cream from hybrid cow milk.

RM (Reichert-Meissl) measures purity (must be 28+), while the Baudouin test checks for vanaspati adulteration (must be negative). Every ALDERA batch is verified and certified against both.

Yes! We take pride in delivering our ghee in secure, bubble-wrapped glass packaging to remote villages and rural pin codes across India.

Yes. ALDERA is ISO 9001/22000 certified, HACCP certified, FSSAI certified, and registered as a trademark under IP India.

🛡️

100% Purity Guarantee

Have more questions about our ghee or delivery?

Contact Our Team →
1,800+
Happy Customers
4.8★
Average Rating
100%
Lab Tested
FSSAI
Certified